Dry Tea Appearance: Green tea pearls with silver or white downy fuzz.
Dry Tea Aroma: Flowery jasmine fragrance.
Tea Liquor: Pale lime.
Tea Taste: Very smooth with lingering jasmine sweetness in the mouth.
Comments: You can make multiple infusions without discernible loss of delicious flavor.
I recommend keeping steeping times short for a smooth taste, but if you prefer steep to your desired taste preference.
Tea Steeping Tips:
1. Use cold, freshly drawn filtered or reverse osmosis water or spring water.
2. Bring water to boil, and set aside tea kettle for (~5 min.).
3. Add 4-5 grams (~2 teaspoons) of green jasmine pearls to your tea vessel of choice.
4. Pour hot water into the tea vessel and steep 1st infusion for about 45-60 seconds and strain.
5. Taste the tea broth and extend steeping times to 30-45 second intervals or to your desired taste preferences with subsequent infusions.
We hope you stop by Teas2u booth often and view our fine selection of tasty teas!