Simple American Cooking by Chuck Williams Sonoma Collection Cookbook 1994

Simple American Cooking
by Chuck Williams
Williams Sonoma
1994
Part of the three-volume Chuck Willimas Collection.
A collection of his favorite recipes - 60 in all - for "Good American food, simply prepared to today's standards."

Timpe pressed for time and conscious of the role diet plays in good health, we want the food we cook at home to be quick and easy to make, light on the palate and the waistline, and as sophisticated and attractive as the dishes we enjoy when we dine out." - Chuck Williams.

Very good condition - the interior/pages are pristine.  Binding is tight - it looks like it has never been opened.
The dust cover has slight edge wear, and the bottom edges of the cover have slight shelf wear. 
Overall, really nice and presentable.
From as smoke-free home.