This is a large yellow-orange round beefsteak that has a high Vitamin C content and less acid than most other varieties. The tomato fruits are produced in a heavy yield from upright and uniform Indeterminate vines, which make this variety easy to manage. This tomato variety was originally introduced in 1943 by the Wm. Henry Maule Seed Company of Philadelphia. The Jubilee ? or Golden Jubilee ? tomato is a long-time favorite that was selected an all-America winner during the war years of the 1940?s. Jubilee is perhaps the meatiest and juiciest of the lighter-colored tomato varieties. Plant Jubilee Tomato seeds and enjoy a bountiful harvest and colorful and delicious tomatoes. Plant produces high yields of golden-yellow tomatoes. Excellent for making tomato juice and canning. Also good in salads and cooking. A low acidity variety.